Food & Beverage
I lead the kitchen at VOLK, creating French dishes and oyster plates that bring a fresh, authentic touch to our menu, building on the culinary heritage of my family.
First oyster bar in Berlin serving French cuisine
Her direct lineage to double‑Michelin‑starred chef Ghislaine Arabian, coupled with a dedicated oyster program, gives VOLK a uniquely refined French palate in the city.
Diners who seek refined French cooking and premium oysters, looking for a fresh and authentic dining experience in Berlin.


Brunnenstraße 182, 10119 Berlin, Germany